BQF Garlic Puree

BQF Frozen Garlic Puree Cube Chithunzi Chowonetsedwa

Kufotokozera Kwachidule:

Garlic wa Frozen wa KD Healthy Food amaundana Garlic atakololedwa kumunda wathu kapena kufamu yathu, ndipo mankhwala ophera tizilombo amayendetsedwa bwino. Palibe zowonjezera pa nthawi ya kuzizira ndikusunga kukoma kwatsopano ndi zakudya. Adyo wathu wozizira akuphatikiza ma IQF Frozen adyo cloves, IQF Frozen garlic odulidwa, IQF Frozen garlic puree cube. Makasitomala amatha kusankha yomwe mumakonda malinga ndi momwe mungagwiritsire ntchito mosiyanasiyana.

Lumikizanani nafe

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

tsatanetsatane wazinthu

Kufotokozera	BQF Garlic Puree Garlic Puree Cube Wozizira
Standard	Gulu A
Kukula	20g/pc
Kulongedza	- Paketi yochuluka: 20lb, 40lb, 10kg, 20kg / katoni - Paketi yogulitsa: 1lb, 8oz, 16oz, 500g, 1kg / thumba Kapena odzaza malinga ndi zofuna za kasitomala
Moyo wodzikonda	Miyezi 24 pansi -18 ° C
Zikalata	HACCP/ISO/FDA/BRC etc.

Mafotokozedwe Akatundu

Garlic wa Frozen wa KD Healthy Food amaundana Garlic atakololedwa kumunda wathu kapena kufamu yathu, ndipo mankhwala ophera tizilombo amayendetsedwa bwino. Panthawi yozizira, fakitale imagwira ntchito molimbika pansi pa chakudya cha HACCP. Njira yonse imalembedwa ndipo mulu uliwonse wa adyo wowuma umapezeka. Anamaliza mankhwala palibe zina ndi kusunga kununkhira mwatsopano ndi zakudya. Adyo wathu wozizira akuphatikiza ma IQF Frozen adyo cloves, IQF Frozen garlic odulidwa, IQF Frozen garlic puree cube. Makasitomala amatha kusankha omwe amakonda monga momwe amagwiritsidwira ntchito mosiyanasiyana.

Tsopano ochulukirachulukira adyo mankhwala kapena adyo ali m'moyo wa tsiku ndi tsiku wa anthu. Chifukwa adyo ali ndi zinthu ziwiri zothandiza: alliin ndi adyo enzyme. Ma enzymes a alliin ndi adyo ali m'maselo a adyo watsopano padera. Adyo ataphwanyidwa, amasakanizana wina ndi mzake, kupanga madzi opanda mafuta, garlicin. Allicin ali ndi mphamvu ya bactericidal. Ikalowa m'thupi la munthu, imatha kuchitapo kanthu ndi cystine wa mabakiteriya kuti apange crystalline precipitate, kuwononga gulu la SH mu sulfure amino chamoyo chofunikira kwa mabakiteriya, kupangitsa kuti kagayidwe kake ka mabakiteriya asokonezeke, motero sangathe kuswana ndikukula.

Komabe, allicin imataya mphamvu yake ikatentha, choncho adyo ndi oyenera kudya zosaphika. Garlic sikuti amangoopa kutentha, komanso mchere. Idzatayanso mphamvu yake ikakhala yamchere. Choncho, ngati mukufuna kupeza ubwino wathanzi, ndi bwino kusakaniza adyo mu puree m'malo mogwiritsa ntchito mpeni kudula adyo wodulidwa. Ndipo iyenera kuyikidwa kwa mphindi 10-15, lolani alliin ndi adyo enzyme agwirizane mumlengalenga kuti apange allicin kenako ndikudya.