IQF Champignon Bowa Onse

Kufotokozera Kwachidule:

Bowa wa Champignon nawonso ndi Bowa Loyera. Bowa wa Champignon wozizira wa KD Healthy Food amaundana msanga bowa atakololedwa m'famu yathu kapena kufamu yathu. Fakitale ili ndi ziphaso za HACCP/ISO/BRC/FDA ndi zina zotere. Bowa akhoza kupakidwa muzogulitsa ndi katundu wambiri malinga ndi ntchito zosiyanasiyana.


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

tsatanetsatane wazinthu

Kufotokozera IQF Champignon Bowa
Bowa Wozizira wa Champignon
Maonekedwe Zonse
Kukula Kutalika: 3-5cm
Ubwino zotsalira zochepa za Mankhwala ophera tizilombo, opanda mphutsi
Kulongedza - Paketi yochuluka: 20lb, 40lb, 10kg, 20kg / katoni
- Paketi yogulitsa: 1lb, 8oz, 16oz, 500g, 1kg / thumba
Kapena odzaza malinga ndi zofuna za kasitomala
Moyo wodzikonda Miyezi 24 pansi -18 ° C
Zikalata HACCP/ISO/FDA/BRC etc.

Mafotokozedwe Akatundu

Bowa wa Champignon amadziwikanso kuti bowa woyera kapena bowa woyera. KD Healthy Foods ikhoza kupereka bowa wa IQF wozizira wa Champignon ndi bowa wa IQF wozizira wa Champignon wodulidwa. Bowa wathu amawumitsidwa ndi bowa watsopano, wathanzi komanso wotetezeka womwe wakololedwa ku famu yathu kapena kufamu yathu. Osawonjezera chilichonse ndipo sungani kukoma kwa bowa ndi zakudya zake. Fakitale ili ndi satifiketi ya HACCP/ISO/BRC/FDA, ndipo idagwira ntchito ndikuyendetsedwa mosamalitsa pansi pazakudya za HACCP. Zogulitsa zonse zimajambulidwa ndikutsatiridwa kuchokera pazopangira mpaka zomalizidwa ndi kutumiza. Pakupanga paketi, ndi yapaketi yogulitsa ndi paketi yochulukirapo malinga ndi magwiritsidwe osiyanasiyana.

Champignon - bowa
Champignon - bowa

Poyerekeza ndi bowa watsopano, bowa wozizira ndiwosavuta kuphika komanso kusungidwa kosavuta kwa nthawi yayitali. Zakudya ndi kukoma kwa bowa watsopano ndi bowa wozizira ndizofanana. Kudya bowa woyera kuli ndi ubwino wotere:
1 Zakudya za bowa woyera zimathandiza kuti mtima ukhale wathanzi komanso ukhoza kulimbitsa chitetezo cha mthupi.
2 Bowa woyera ali ndi vitamini D wochuluka. Amathandiza kulimbikitsa mafupa komanso ndi abwino ku thanzi la mafupa.
3 Mphamvu ya antioxidant ya bowa woyera ndi yamphamvu kwambiri. Ikhoza kuchedwetsa kukalamba.
4 Lili ndi ma polysaccharides. Izi zitha kuthandiza kuchepetsa kuchuluka kwa shuga m'magazi, kukonza kukana kwa insulin komanso kupindulitsa mabakiteriya am'matumbo omwe amathandizira kukonza thanzi lamatumbo.

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