Bowola wa Shiitake Wodulidwa ndi IQF

Chithunzi Chodziwika cha Bowa wa Shiitake Wozizira wa IQF

Kufotokozera Kwachidule:

Bowa wa Shiitake ndi umodzi mwa bowa wotchuka kwambiri padziko lonse lapansi. Amakondedwa chifukwa cha kukoma kwawo kokoma komanso ubwino wake wosiyanasiyana pa thanzi. Ma mixtures omwe ali mu shiitake angathandize kulimbana ndi khansa, kulimbitsa chitetezo cha mthupi, komanso kuthandizira thanzi la mtima. Bowa wathu wa Shiitake wozizira umazizira mwachangu ndi bowa watsopano ndipo umasunga kukoma ndi zakudya zatsopano.

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Kufotokozera	Bowola wa Shiitake Wodulidwa ndi IQF Bowa wa Shiitake Wodulidwa Wozizira
Mawonekedwe	Chidutswa
Kukula	m'lifupi: 4-6cm; T: 4-6mm, 6-8mm, 8-10mm
Ubwino	zotsalira zochepa za mankhwala ophera tizilombo, zopanda mphutsi
Kulongedza	- Phukusi lalikulu: 20lb, 40lb, 10kg, 20kg/katoni - Phukusi logulitsa: 1lb, 8oz, 16oz, 500g, 1kg/thumba Kapena zodzaza malinga ndi zomwe kasitomala akufuna;
Moyo wodzikonda	Miyezi 24 pansi pa -18°C
Zikalata	HACCP/ISO/FDA/BRC ndi zina zotero.

Mafotokozedwe Akatundu

Bowa wa shiitake wodulidwa ndi IQF ndi chinthu chosavuta komanso chogwiritsidwa ntchito m'njira zosiyanasiyana chomwe chingagwiritsidwe ntchito m'zakudya zosiyanasiyana. IQF imayimira "kuzizira mwachangu payekhapayekha," zomwe zikutanthauza kuti bowa uliwonse umazizira padera, zomwe zimapangitsa kuti zikhale zosavuta kulamulira kuchuluka kwa chakudya komanso kuwononga ndalama zochepa.

Chimodzi mwa ubwino waukulu wa bowa wa shiitake wodulidwa ndi IQF ndi kukoma kwawo. Amadulidwa kale ndi kukonzedwa, zomwe zimapulumutsa nthawi ndi khama kukhitchini. Kuphatikiza apo, chifukwa amazizira, amakhala nthawi yayitali ndipo amatha kusungidwa mufiriji kwa miyezi ingapo popanda kutaya kukoma kapena kapangidwe kake.

Bowa wa shiitake wodulidwa ndi IQF amadziwikanso ndi kukoma kwawo kwapadera kwa umami komanso mawonekedwe ake a nyama. Ndi gwero labwino la mapuloteni, ulusi, ndi mavitamini ndi michere yambiri, kuphatikiza mavitamini a B ndi selenium. Kuphatikiza apo, bowa wa shiitake uli ndi mankhwala monga beta-glucans ndi polysaccharides, omwe awonetsedwa kuti ali ndi mphamvu zolimbitsa chitetezo cha mthupi komanso zotsutsana ndi kutupa.

Mukagwiritsa ntchito bowa wa shiitake wodulidwa ndi IQF, ndikofunikira kuusungunula bwino musanaphike. Izi zitha kuchitika poika bowa mufiriji usiku wonse kapena kuuthira m'madzi ozizira. Bowa akasungunuka, amatha kugwiritsidwa ntchito m'zakudya zosiyanasiyana, monga ma stir-fries, supu, ndi stews.

Pomaliza, bowa wa shiitake wodulidwa ndi IQF ndi chinthu chosavuta komanso chopatsa thanzi chomwe chingagwiritsidwe ntchito m'zakudya zosiyanasiyana. Kukoma kwawo kwapadera, kapangidwe kake, komanso ubwino wawo pa thanzi zimapangitsa kuti akhale chisankho chodziwika bwino kwa ophika kunyumba komanso akatswiri ophika. Kaya awonjezeredwa ku stir-fry kapena ngati chowonjezera pa pizza, bowa wa shiitake wodulidwa ndi IQF adzawonjezera kukoma ndi zakudya ku chakudya chilichonse.